Choose our 35-cavity Custom Square Ciabatta Roll Pan – the ultimate efficient, stable, and compliant commercial baking solution!
with full export experience, full-process customization services, and strict quality control, we help traders expand the global market, reduce export risks, and assist end users in improving production efficiency, reducing costs, and achieving compliant operations. Contact us now for sample and exclusive quotation!
Product Specification
Mould Cavity: 35-cavity square independent cavity design, perfect for ciabatta rolls, square buns, toast cubes
Cavity Size: 65×65mm top /50.8×50.8mm bottom/ 39.6height,Customizable
Overall Dimension: 660×457mm
Material: aluminum steel for higher temperature resistance
Coating: Food-grade non-stick Teflon/PTFE coating, high temperature resistant ≥260℃, wear-resistant & corrosion-proof
Compatibility: Fully compatible with commercial ovens, tunnel furnaces, automated baking & demolding lines
Customization: Full customization for cavity quantity, size, depth, material, logo (1:1 match your production line)
Product Highlights
Customized for Ciabatta: Square cavity fits ciabatta characteristics, adjustable depth for different thickness requirements
Uniform Heating: Thick base and heat-conducting optimized structure, uniform color, no burnt edges, no under-baking
Easy to Clean & Maintain: Non-stick coating resists batter residue, washable with warm water, compatible with commercial dishwashers
Automation Compatible: Standard size fits automatic loading/unloading equipment, ideal for central factories & large-scale bakeries
Application Scenarios
Chain Bakery Brands/Central Factories: Mass production of ciabatta rolls, square buns, toast cubes, standardized output, improve production efficiency
Baking Traders/Wholesalers: Customize exclusive molds to supply local bakeries, supermarkets, create differentiated products & increase profit margins
Hotels/Catering Groups: Batch baking bread in the kitchen, uniform output for buffet, breakfast.
Food Processing Factories: Match automated production lines, large-scale production of pre-packaged bread for global export
Bakeries/Private Baking: Improve production efficiency, make standardized square ciabatta, enhance store competitiveness & customer loyalty
Pre-sales & After-sales Service
Free mold design scheme , sample production, test baking based on customer formula & optimize parameters
Provide full set of certification documents (FDA, LFGB, SGS, etc.) to support customs clearance & market access
One-to-one sales team, 24-hour fast response, customized quotation
24-hour after-sales team, solve problems within 48 hours to ensure production is not affected
Company Advantages
1. Industry Experience & Export Strength
10+ years focus on commercial baking mold R&D & production, exported to 60+ countries (Qatar, Bangladesh, USA, EU, etc.)
Monthly output: 100,000+ sets of baking molds, support bulk orders & urgent orders
Sample lead time: 7-15 days, bulk delivery: 30 days, MOQ: 10 sets for small-batch trial
3000+ global customers (baking brands, traders, chain stores), repeat rate >85%
Independent R&D with professional baking test equipment, multiple patents for mold structure & non-stick coating
One-to-one engineer service: optimize mold structure based on customer formula & production line
12-step quality inspection from raw material to finished product (base thickness, coating , cavity precision, food safety test)
We can provide full export documents including FDA, LFGB, SGS third-party inspection report, material certificate, fully meeting your customs clearance and factory inspection needs.
FAQ
A: Absolutely! We offer full customization for cavity size, depth, quantity, and material.
We can 1:1 customize the mold according to your ciabatta formula and production line, sample production and testing to ensure perfect matching.
A: Yes! Our coating is certified by FDA (USA), LFGB (EU).
It is free of PFOA and PFOS, resistant to high temperature (260℃), and directly contactable with food. It meets the access requirements of all global markets for export.
A: Under normal use and maintenance, the service life is more than 1000 baking cycles.
The coating does not fall off and the base does not deform, greatly reducing your procurement costs and ensuring production stability.
Q4: What documents can you provide for export customs clearance and factory inspection?
A: We can provide full export documents including FDA, LFGB, SGS third-party inspection report, material certificate, fully meeting your customs clearance and factory inspection needs.
A: Standard baking pans are delivered within 7 days; customized baking pans have a sample lead time of 7-15 days and bulk delivery within 30 days.
Urgent orders can be prioritized for production and delivery to ensure your production plan and supply demand are not affected.
A: It is very easy to clean. Wipe with warm water and a soft cloth after use, do not use steel wire wool.
Apply a small amount of oil regularly for maintenance to extend the service life of the coating.
It is compatible with commercial dishwashers, greatly saving cleaning time and labor costs.
Q7: Do you accept small-batch orders? What is the minimum order quantity?
A: Yes! We accept small-batch customized orders with a minimum order quantity of 100sets , which meets the needs of traders for small-batch trials and customer development, and also supports large-scale production of bulk orders.
Yes, we are a factory,Fujian Kingbake food appliance Co.,Ltd,which located in Nanjing County, Zhangzhou City, Fujian Province,China.
Food-granded aluminum alloy, alusteel, stainless steel, etc.
Yes, you can.atually,our main products are custom baking pans . We could customzied your special need.
Our factory is honored to offer samples for you to check the quality. Let our product quality tell you truth.
Quality is prior thing we consider,we always pay much attention to the quality of each product. Entire produce process is under the rigid quality control. And all our products have passed international standard.
