• Bread Pan With Lid For Baking
  • Bread Pan With Lid For Baking
  • Bread Pan With Lid For Baking
  • Bread Pan With Lid For Baking
  • Bread Pan With Lid For Baking
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Bread Pan With Lid For Baking

Bread Pan With Lid For Baking is a stable and durable set of molds is the invisible productivity on your production line, helping to standardize and enhance the efficiency of your toast production.
  • 405*258*116mm
  • ODM/OEM
  • KINGBAKE
  • Fujian,China
  • 20-30days
  • 5000pcs/month

    Bread Pan With Lid For Baking, specially designed for professional scenarios such as bakeries, central factories, and baking chains. It uses food-grade thickened aluminum substrate with reinforced non-stick coating, and features a breathable cover design, enabling efficient mass production, stable baking color, and low-loss demolding. It is the core tool for standardized production of toast.

bread pan with lid

Product  Specification 

Product Name: Bread Pan With Lid For Baking

Keywords: Bread toast mold

Individual size:  240×130mm top /220×118mm bottom/ 115height,Customizable

Overall Dimension: 405*258*116mm 

Material: aluminum steel for higher temperature resistance

Coating: Food-grade non-stick Teflon/PTFE coating, high temperature resistant ≥260℃, wear-resistant & corrosion-proof

Compatibility: Fully compatible with commercial ovens, tunnel furnaces, automated baking & demolding lines

Customization: Full customization for cavity quantity, size, depth, material, logo (1:1 match your production line)

loaf pan with lid

     Product Highlights

  • With a perforated cover design: The lid is equipped with multiple long rectangular ventilation holes. During the baking process, these holes can discharge excess steam, control the fluffiness of the toast structure, achieve a flat and non-bubbling top, and at the same time avoid overly thick crust, restoring a soft texture.

  • Thickened and reinforced frame: The edges are reinforced by a rolled-edge technique, which makes them less prone to deformation during handling and stacking. This design is suitable for commercial environments where frequent turnover is required.

  • Strengthening the non-stick coating: It is coated with food-grade non-stick material, which is heat-resistant and scratch-resistant. The complete removal rate of the toast from the mold is as high as 99% or more.

  • Easy to clean : The non-stick surface reduces food residue. The cleaning time for a single use is 50% shorter than that of ordinary molds.

loaf bread pan with lid

   Application Scenarios 

  • Professional bakery / bakery chain store: Daily production of toast, maintaining stable quality standards, compatible with regular ovens/laminating ovens, meeting the peak order requirements of the store.

  • Food factory / Central kitchen: Suitable for tunnel ovens and hot air circulation ovens, it supports large-scale standardized production and can be customized to match the size of the automated production line.

  • Catering hotels : It can be used for mass production of toast, baguettes, low-sugar bread, and also for the baking and shaping of some sponge cakes.

  • Contract food factory: Supports multi-specification customization, adapting to different customers' formulas and production standards, thereby reducing mold manufacturing costs.

bread pan with lid

Pre-sales & After-sales Service

🔹 Pre-sales Service


  • A professional technical team conducts one-on-one communication with the customer. Based on the model of the customer's oven, the production line requirements, and the toast recipe, they provide customized mold solutions and size recommendations.


🔹 After-sales Service

  • Provide after-sales technical guidance, including mold usage tips, cleaning and maintenance methods, and fault diagnosis, to help customers extend the service life of the molds.

Company Advantages

1. Industry Experience & Export Strength

  • 10+ years focus on commercial baking mold R&D & production, exported to 60+ countries (Qatar, Bangladesh, USA, EU, etc.)

  • Monthly output: 100,000+ sets of baking molds, support bulk orders & urgent orders

  • Sample lead time: 7-15 days, bulk delivery: 30 days, MOQ: 10 sets for small-batch trial

  • 3000+ global customers (baking brands, traders, chain stores), repeat rate >85%

2. Adopting an efficient production process


  • With the automated production lines for stamping, painting and inspection, the production cycle is short. For regular orders, they can be delivered within 15-20 days. For urgent orders, they can be prioritized for production without affecting the customer's production schedule.


3. The cost advantage is obvious


  • The factory directly supplies without any middlemen. For bulk orders, customers can enjoy tiered prices. The minimum order quantity is as low as 100 pieces. Samples can be ordered for trial use. This meets the purchasing needs of customers of different scales.

FAQ

Q1: Which ovens does this pullman loaf pan with lid fit?

A: It is compatible with most commercial layer ovens, hot air circulation ovens, and tunnel ovens. It can also be used in household large-capacity ovens. The overall specifications of the molds can be customized according to the size of the customer's oven to ensure compatibility.

Q2: Can custom molds with logos be made?

A: Support! We can offer laser engraving and silk-screen logo services. We can also customize toasters with special sizes and structures according to your specific requirements, to meet your brand's exclusive needs.

Q3: What is the minimum order quantity? How long will it take to deliver the goods?

A: The regular custom-made order MOQ is 100 pieces. The sample production cycle is 7 to 10 days. Batch orders can be completed and delivered within 20 to 30 days. Urgent orders can be prioritized for production. For details, please consult the customer service.

Q4: How about TPFE non stick coating? Which is better, with coating or without coating?

A: it depends on how you using, TPFEcoating can make sure that the bread non-sticking during baking, if non-coating, you need to brush the tray with some oil before use.

Q5: How do you standardize product quality

A: Our factory has a professional quality control team that strictly supervises and inspects every aspect from production to packaging. We also send product photos and packaging photos to our customers before shipment.

  • Are you a factory or trading company?

    Yes, we are a factory,Fujian Kingbake food appliance Co.,Ltd,which located in Nanjing County, Zhangzhou City, Fujian Province,China.

  • What is the material of your products?

    Food-granded aluminum alloy, alusteel, stainless steel, etc.

  • Can I customize the produces' size?

    Yes, you can.atually,our main products are custom baking pans . We could customzied your special need.

  • How can we get samples?

    Our factory is honored to offer samples for you to check the quality. Let our product quality tell you truth.

  • How does your factory control the quality?

    Quality is prior thing we consider,we always pay much attention to the quality of each product. Entire produce process is under the rigid quality control. And all our products have passed international standard.

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