Whether it's making classic buttered toast or whole wheat bread, or innovative fruit toast or grain-based toast, Medium Bread Pullman Loaf Pan can ensure that the final products have a uniform shape and an attractive color. It is an ideal choice for achieving large-scale and automated production.
Product Specification
Product Name: Medium Bread Pullman Loaf Pan
Keywords: Bread toast mold
Cavity Size: 270×110mm top /265×105mm bottom/ 110 height,Customizable
Overall Dimension: 744*291*114mm
Material: aluminum steel for higher temperature resistance
Coating: Food-grade non-stick Teflon/PTFE coating, high temperature resistant ≥260℃, wear-resistant & corrosion-proof
Compatibility: Fully compatible with commercial ovens, tunnel furnaces, automated baking & demolding lines
Customization: Full customization for cavity quantity, size, depth, material, logo (1:1 match your production line)
Product Highlights
Wave-shaped inner wall process: The corrugated design inside the box increases the contact area between the dough and the mold, and also forms tiny air flow channels. This results in more uniform heating, easier demolding, softer toast texture, and a 8-10% reduction in baking time.
Handle design: Anti-slip and anti-scald, compatible with automated mechanical picking on the production line, increasing production efficiency by over 20%.
Covered structure: The matching cover with exhaust holes is non-stick and opens and closes smoothly without any jamming. It prevents the surface from getting too dark during baking, reduces water loss, and makes the toast more moist in texture.
Food-grade non-stick coating: The non-stick surface reduces food residue. The cleaning time for a single use is 50% shorter than that of ordinary molds.
Application Scenarios
Central factory / Large food enterprise: Suitable for tunnel ovens and continuous production lines, it supports large-scale production of toast and sandwich rolls.
Chain bakery: Standardized production ensures that the toast color and texture are consistent in every store, reduces the differences caused by manual operations, and improves the stability of the product output.
OEM/ODM manufacturing factory: Support customization of size, capacity and coating. The mold parameters can be adjusted according to the customer's formula to meet the baking requirements of different formulaed toast.
Frozen dough / pre-baked toast manufacturing enterprise: The lid design can reduce moisture loss during baking and prevent the surface of the toast from forming a crust, making it suitable for the batch baking process of frozen dough.
Pre-sales & After-sales Service
Based on your production line equipment, production capacity requirements, and toast recipe, we will provide exclusive suggestions on mold size, capacity, coating type, as well as customized procedures, etc., for comprehensive consulting services.
We have dedicated after-sales staff who will respond to your requests within 24 hours and provide you with solutions without affecting the production schedule.
Company Advantages
1. Industry Experience & Export Strength
10+ years focus on commercial baking mold R&D & production, exported to 60+ countries (Qatar, Bangladesh, USA, EU, etc.)
Monthly output: 100,000+ sets of baking molds, support bulk orders & urgent orders
Sample lead time: 7-15 days, bulk delivery: 30 days, MOQ: 10 sets for small-batch trial
3000+ global customers (baking brands, traders, chain stores), repeat rate >85%
Support customization of mold size, capacity, number of layers, and coating type. It can be specifically adapted according to the size of the customer's tunnel oven / oven and the production line process, without the need for additional equipment modification.
Serves over 1000 large and medium-sized food enterprises, and the products are suitable for the continuous production needs of their global multi-site central factories.
FAQ
A: Our pullman loaf pan is made of thickened aluminum-plated material, with a corrugated finish and reinforced edging design. It can withstand temperatures up to 260℃ and is not easily deformed under continuous high-temperature baking in a tunnel oven. Its service life is 30%+ longer than that of ordinary thin molds.
A: Featuring a double-layer non-stick coating, it boasts strong adhesion and scratch resistance, and the coating is not easily peeled off under normal use. The corrugated inner wall and non-stick coating design ensure smooth demolding, prevent toast from sticking to the tray, eliminate the need for additional oiling, and reduce manual operation.
A: Yes, we can customize loaf pans of different sizes, capacities, and number of pans according to your oven/tunnel oven dimensions and production capacity requirements. We can also adjust the mold parameters according to the recipe to suit your exclusive production process.
Q4: Which equipment is the mold compatible with?
A: The standard pullman loaf pan is compatible with commercial open-hearth furnaces, hot blast furnaces, and tunnel furnaces. The customized model can be specifically adapted to your equipment size and production line process, without the need for additional equipment modifications, and can be put into use directly.
A: Our Pullman Pan Loaf Bread Pan feature a corrugated inner wall and thickened material, significantly improving heat evenness. If uneven browning occurs, adjust the oven's top and bottom heat temperatures, or check if the oven's hot air circulation is working properly.
Yes, we are a factory,Fujian Kingbake food appliance Co.,Ltd,which located in Nanjing County, Zhangzhou City, Fujian Province,China.
Food-granded aluminum alloy, alusteel, stainless steel, etc.
Yes, you can.atually,our main products are custom baking pans . We could customzied your special need.
Our factory is honored to offer samples for you to check the quality. Let our product quality tell you truth.
Quality is prior thing we consider,we always pay much attention to the quality of each product. Entire produce process is under the rigid quality control. And all our products have passed international standard.
